The Boxing Crab Seafood Restaurant At Sentosa, Underwater World

A week ago, together with couple of friends we visited The Boxing Crab Seafood Restaurant which is launched by Food Junction.  Nestled in the beautifully quaint stretch of Sentosa, the 250 seater (with both indoor and alfresco) restaurant overlooks the panoramic sea where patrons would be exhilarated by the sights of traversing cruise liners and ferries while dinning. On top of it, there are two VIP rooms which can accommodate up to 20 persons per room for Birthday or office functions too.

If you are looking for dining experience which is away from the hustle and bustle city life, perhaps the eclectic menu  (comes with mud crabs, swimmer crabs, flower crabs, prawns, garoupa, scallop and etc) from Boxing Crab plus affordable prices and variety of culinary styles (Chinese, Balinese or Western) would be a great consideration.

Pastry And Cake Counter plus Open Concept Kitchen View

Other than serving seafood or ala carte dishes, The Boxing Crab also cater Quick Lunch Set features dishes such as Roasted Sirloin, Lamb Korma, Grilled Portobello Mushrooms, Scramble Egg Croissant and etc.

Pastry and Cake which display over at the dessert counter

During teatime, the restaurant also offers Afternoon Tea Menu such as: Waffles, Pancakes and Crepes with toppings of fresh fruits and single scoop of ice cream of your choice. Or you could make your choice from the Ala Carte afternoon snacks like pies, tarts, sandwiches, cakes and etc to go with a cup of premium coffee or tea.

Stimulator (back) and Detox(front)

The restaurant also has a FULL page of Beverage choices ranging from Smoothie, Fruit Juice, Soft Drinks, Coffee/Tea to Beer, Champagne, Wine and etc. For something different, we tried some of their smoothies which are:-

~ Energy Enhancer : Consists of juices from Orange, Pineapple, Lemon, Kiwifruit, Passionfruit together with Yogurt, Ginseng and Honey

~ Stimulator : Consists of juices from Orange, Pineapple, Lemon, Kiwifruit, together with Ginger and Honey

~ Detox : Consists of juices from Apple, Celery, Beetroot and Ginseng.

My choice was Stimulator which blends well with the choice of fruits used leaving you with a cross between sweet and sour after taste. And when sipping the you could also taste bits of ginger which spicy up the taste too. All smoothies are at S$7.00 per serving.

For appetizer, we had Otah Otah Cigar (S$12.00) which was crispy on the outside and piping hot with otah filling inside. The otah within is not too spicy or dry and overall the "spring-roll" like finger food was also not too oily to taste.

{Must Try}The Steamed Bamboo Clam with Minced Garlic (market price) was steamed to perfection with the flavor of the meat being locked in with a small serving of vermicelli in dark soy sauce. Furthermore the bamboo clam meat is well-cooked and tender with some amount of fragrant minced garlic on it leaving you asking for more.

For the main courses we started with the Charcoal Grilled Snapper (S$28.00) which accompany with 3 different types of dipping chilli sauce .  The fish used is very fresh and it is slightly charred on the outer skin with chunks of white meats underneath but the only setback was certain parts of it tends to be a bit dry and tough. Other than fish, you could also choose from their seafood range such as Prawn, Squid or Clam. 

{Must Try} I have tried Salted Egg Crab With Pumpkin from other seafood restaurants before but this Braised Claypot Crab with Superior Broth and Pumpkin (market price) from Boxing Crab was indeed a hit and something special that you should try.  The unique flavor of mixing superior broth with pumpkin gives it a rich flavour with thick golden sauce that compliments well with the fresh steamed crab. Almost all of us love the pumpkin sauce which we can't stop sipping on it.

{Must Try} We also tried Caramelized Spicy Crab (market price) which is a good choice for those who prefer something non-spicy as compared to the usual Black Pepper Crab but yet filled with similar wok-hei flavour and flavourable caramelized taste.  The first taste of the dish reminds me of another hawker food that is the "Black Fried Carrot Cake" because both of these two dishes have similar after taste.

For tables with "Crab" orders, there would be a set of "surgery tools" (shown above) which consists of Gloves and Utensils to make picking the crab meat easier. If you want to keep clean while eating those crabs, there are also Aprons available for your used.

Overall their crabs are indeed very fresh with firm, thick  and juicy flesh which is naturally sweet and flavoursome with the choices of cooking methods.

Seafood Mee Goreng (S$25.00, medium) was delicious with the right amount of spiciness and flavour together with the combination of fresh seafood which is heavenly enough to whet everyone's appetites.

DESSERT

After the meal, if you still have room for dessert you could pick a choice from their dessert column where they served both Asian and Western desserts such as cakes, waffles, ice-cream, yam paste with gingko nuts, warm almond cream and even pan-fried water chestnut cakes and etc.

Below are a few dessert items that we have tried and most of us prefer the Tropic Pineapple Sorbet which is an interesting dessert that combined both sight and taste satisfaction. Whereas if you have sweet tooth, go for either Meringue with Chantilly Cream or Catalana Cream with Caramelized Sugar.

Meringue with Chantilly Cream (S$8.90)

Traditional Sicillian Cannoli with Sweetened Ricotta (S$11.90)

Tropic Pineapple Sorbet (S$11.90)

Yam Paste with Gingo Nuts (S$5.00)

If you intend to try out their yummy "Crabs" with over 10 different cooking selection, here is a Good Deal for you to enjoy the 1-For-1 Crabs promotion which ends 30 November 2012.

(1) 'Like' Boxing Crab facebook page HERE.
(2) 'Share' the 1-for-1 crabs promotion with your friends
(3) Print out the coupon and show them your facebook that you've liked them
(4) Enjoy your crabs

For more information, you cal call The Boxing Crab at (65)6274 7760 or visit their Facebook page HERE for more details.

THE BOXING CRAB
80 Siloso Road
(Sentosa Island, behind Underwater World)
Singapore 098969
Reservation: (65)6274 7760

Opening Hours
11:00am to 11:00pm (Daily)